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Full Time

KL City, Federal Territory of Kuala Lumpur

Fewer than 20 applicants. Your chances are good!

Posted 20 days ago • Closing 3 Jul 2022

Fewer than 20 applicants. Your chances are good!

Requirements

  • Strong team management and communication skills, able to withstand high work intensity and work pressure
  • Able to handle a team full of 20+ local employees.
  • More than 2 years of F&B work experience, with strong restaurant management experience
  • Proficient in setting up a restaurant, team management, and customer management skills.

Responsibilities

  • Responsible for the attendance of store staff, work schedule, reward and punishment based on employees' work performance
  • Understand the overall operation and cost control of all departments
  • Understand market trends and needs
  • Responsible for the training of staff to ensure that employees have good professional knowledge, skills and good working attitude
  • Responsible for outlet's sales and reputation

Benefits

  • Accommodation and meals provided
  • Paid Annual Leave
  • 4 rest days per month
  • Attendance Reward
  • Group insurance
  • EPF, SOCSO

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jobs in Shu Da Xia Sichuan Hotpot (Hartamas Branch)

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