Company SSM No 1051335-X · <50 Employees · Food / Beverage
Home Town was originally founded as a food stall in 1999. As the consumption patterns started to change in the early 2000's threatening the survival of the business, Home Town was transformed to a restaurant in 2003 serving Pulau Ketam Steamboat.
Home Town was ranked No. 1 in the “Best Restaurants in Malaysia” list, released by Malaysia-based food website, The Daily Meal; and best chain for travelers by 8TV channel.
Headquartered in Setapak, Home Town has branches in Kota Damansara, Kepong, PJ SS2, Balakong, Subang, Seremban. Home Town is inviting the world to this exquisite cuisine from Malaysia.