[{"id":1,"title":"Chinese","prefix":"zh","value":"

Company Overview

The CEO is a fan of Chai (tea) inspired by their family business that has been running since their ancestors' era without a brand in Penang. Then the latest generations label it as a brand. The CEO's other company is a prestigious award-winning company in the United States of America.

Mission

To provide actual taste of “Penang Food”.

Vision

To expand as a food chain company in Malaysia, Arab countries and in the United States of America.

"},{"id":2,"title":"English","prefix":"en","value":"

Company Overview

The CEO is a fan of Chai (tea) inspired by their family business that has been running since their ancestors' era without a brand in Penang. Then the latest generations label it as a brand. The CEO's other company is a prestigious award-winning company in the United States of America.

Mission

To provide actual taste of “Penang Food”.

Vision

To expand as a food chain company in Malaysia, Arab countries and in the United States of America.

"},{"id":4,"title":"Bahasa Malaysia","prefix":"ms","value":"

Company Overview

The CEO is a fan of Chai (tea) inspired by their family business that has been running since their ancestors' era without a brand in Penang. Then the latest generations label it as a brand. The CEO's other company is a prestigious award-winning company in the United States of America.

Mission

To provide actual taste of “Penang Food”.

Vision

To expand as a food chain company in Malaysia, Arab countries and in the United States of America.

"}]

Masala Chai & Thosai Penang Cook Restaurant

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