regulating the temperature of ovens, grills, roasters and other cooking equipment; inspecting and cleaning the kitchen, kitchen equipment and serving areas to ensure safe and sanitary food handling practices;
operating large-volume cooking equipment such as combi oven, grills, deep-fat fryers, or griddles.
Stewarding (cleaning plates, dishes, taking out trash etc.)
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Responsible for hosting programs and managing live streams while monitoring their effectiveness.
Drive traffic and engagement by interacting with the audience, presenting products & services, handling inquiries, and leading the overall flow of the live stream in a fast-paced and lively manner.
Develop creative ways to enhance and improve production workflow.
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Working towards monthly and annual targets set by the company
Collaborate with the sales team to create and implement sales strategies and initiatives targeted at the Interior Designs channel, with a focus on driving revenue growth and market penetration.
Conduct product presentations, demonstrations, and training sessions for clients and industry professionals to showcase our products/services and highlight their unique features and benefits.
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