To ensure that event orders and other important documentation are prepared in a meticulous detail and presented in the most professional manner
Performs all duties and responsibilities in a timely and efficient manner in accordance with established Mandarin Oriental policies to achieve the overall objectives of the position
Understand the competitive marketplace and implement approaches to ensure the hotel stays ahead in the local market
Maximize all function venues within the hotel and develop outside catering opportunities through revenue generation activities
Work closely with F&B Operations & Kitchen team in order to look for new opportunities and ensuring that service standards are delivered or curating new menus as and when required
...