Restaurant manager

Supervisor

F&b ...

Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control measures

Plan and manage local store marketing activities and to implement national marketing campaign

Increase restaurant performance through sales building, evaluate and control expenditure, actively pursue cost saving measures ...

and complete audit procedures, as required.

 Ensure that the Duty Manager/Executive Assistant Manager/Hotel Manager is

kept fully aware of any relevant feedback from guests and, or, other ...

Work Specification Review

Testing

Inspection ...

Restaurant manager

Supervisor

F&b ...