The Beato Sdn Bhd The Beato Sdn Bhd is top company

Company SSM No 1013284-U · <30 Employees · Food / Beverage

3 Job Vacancies

About Company

The Beato Aged Steakhouse, incorporated in Malaysia since 5th of November 2012, introduced the first Dry-Aged Steak in Malaysia. The Beato Steakhouse brings you the warmest & friendliest service team, and specialists in Dry-Aged Steak prepared by Mr. Danny Choi & Master Chef J.K; with years of training & restaurant experience in their native land to serve you – we focus on quality at reasonable prices.

The Beato Aged Steakhouse presents you Dry-Aged Steak. The Dry Aged steak since the years of 1950s up to early 1960s had been discovered as more tender and flavourful. The beef would be hung or placed on a rack to dry for several weeks, & must be stored around 0 ℃ to 3 ℃ to chill the beef. Moreover, only the highest grades of meat can be dry-aged. The key effect of aging is the concentration and saturation of the natural flavour, as well as the tenderization of the meat texture.

Wet-aged beef is beef that has typically been aged in a vacuum-sealed bag to retain its moisture in several days

Business Information

Company Name

The Beato Sdn Bhd

Company Type


Company Size



Food / Beverage

Company SSM No
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Job Vacancies


Company Address

Jalan Dutamas 1 , , Kuala Lumpur, Malaysia

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Job Vacancies

Waiter / Waitress Full Time

RM2,500.00 - RM4,000.00 Per Month
6 Jan 2024

Restaurant Manager Sommelier Full Time

RM4,000.00 - RM6,000.00 Per Month
6 Jan 2024

Supervisor Full TimePart Time

RM3,000.00 - RM6,000.00 Per Month
6 Jan 2024